Convivium serves classical Mediterranean Cuisine.
The restaurant offers a menu that showcases the finest available products of the season.

~Appetizers~

Insalata di spinaci con rape rosse e caprino 10

Baby organic spinach with red beets and goat cheese

Lonza di maiale con salsa di tonno bonito e capperi 13

Thin sliced roasted Berkshire Pork Loin with bonito tuna and capers

Sardinhas na brasa com pão tostado 12

Charred portuguese sardines with toasted country bread

Gambas a la flor de sal 17

Large whole prawns roasted with coarse "flor de sal" sea salt

Codorniz con higos secos y vino porto 14

Pan roasted free range quail with figs and a port wine reduction

Carciofo alla romana 12

Braised artichoke in olive oil mint and garlic

Polvo grelhado com feijão branco 13

Grilled baby octopus with corona beans

Surtido de tapas del pescador (for two) 26

Assorted seafood tapas (for two)

Tabla de embutidos y quesos (for two) 24

Assortment of cured meats and cheeses (for two)


~Entrees~

Gnocchi di spinaci e ricotta di pecora all'asiago 15

Spinach and italian ewe ricotta with asiago cheese

Malloreddus al sugo di salsiccia e finocchietto selvatico 17

Malloreddus with house made Bershire Pork sausages and wild fennel pollen

Ravioli di mele verdi e cannella con ragu d’anatra 16

Green apple and cinnamon ravioli with duck ragù

Robalo ao forno com verduras e batatas 22

Oven roasted “whole” mediterranean seabass with greens and potatoes

Intingolo di coniglio alla romana con polenta 23

Braised rabbit with olives capers and prosciutto with polenta

Franguinho a piri-piri com pimientas 20

Roasted piri-piri cornish hen with roasted yellow and red peppers

Costeletas de borrego em crosta de pinhões com couve-flor 27

Roasted pinenut crusted rack of lamb in port wine sauce with cauliflower

Filete de pagel con acelgas, tomates y olivas 25

Pan roasted red snapper fillet with swiss chard, tomatoes and olives

Chuleton de buey a la parilla con patatas fritas (for two) 74

Wolfneck farms 48 oz roasted ribeye with fried potatoes (for two)